There’s a ring of sadness to this story, because Dorah Sitole sadly left us in 2021. But her final work remains, and in it is her perfect recipe for amagwinya, bringing relief to anyone in search of ...

1. Combine amagwinya ingredients together to form soft dough. Cover with kitchen cloth and allow it to double in size. 2. Heat oil, fry garlic and ginger until soft. Add turmeric, cinnamon; mincemeat, ...

1. Heat the oil in a large saucepan or pan over a medium heat. Add the onion and season lightly with salt. Cook until soft, then add the garlic, ginger, chilli and turmeric and fry for 1 minute. 2.

@wwtaste Fluffy amagwinya loaded with spiced lamb mince – how’s that for comfort on a plate? 🤤😍 Search “Curried lamb mince with amagwinya” on taste.co.za or find the recipe below. 🍽️ 4 🥣 5 minutes ...

Amagwinya (fat-cake) is one of South Africa’s traditional dishes. From my knowledge and experience, it is something very easy to make but many people still get it wrong. It is bread dough deep-fried ...

Vetkoek or Amagwinya (Zulu name) is a delightful, typically South African snack. A traditional pastry both in Afrikaans and Zulu culture, it’s basically a mixture of flour, water, sugar and salt which ...

A woman on TikTok shared her innovative magwinya recipe with her followers to try out a healthier option The food enthusiast baffled Mzansi with her attempt at making vetkoeks using her air fryer ...

Celebrate this proudly South African treat, vetkoek also known as amagwinya, by pairing it with one of these favourites from the East Coast Radio audience. Vetkoek filled with mince/ iStock Amagwinya, ...

This year the South African staple, Amagwinya, also known as vetkoek, fat cakes, dough balls or fried bread, is being given a makeover for Amagwinya Day on 30 August 2021 with the addition of another ...