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BOLTON — Vermont’s Bolton Valley ski area is for sale. Co-owner Doug Nedde says he and partner Larry Williams also are open to a joint venture that would add revenue to the resort. Nedde did not name ...
This is a biweekly column about all things skiing and snowboarding in New England. BOLTON VALLEY, Vermont – With snow falling at the start of a five day string of storms, a line of skiers heads ...
Bolton Valley Resort has a base elevation above 2,000 feet. That could help it remain viable longer than lower elevation ski areas. Listen to Marketplace each weekday at 6:30 p.m. on Vermont ...
Bolton Valley Resort, in northern Vermont, has a base elevation above 2,000 feet. That could help it remain viable longer than lower elevation ski areas.
From Bolton Valley to Sugarbush, the ski season is officially on in Vermont - it's just a matter of where you want to go. What mountains have the best ski conditions and the most trails open?
Most ski areas begin to wind down at 3:30 p.m. Not Bolton Valley Resort — it literally lights up and livens up. That’s because the area, which is open daily, offers extensive night skiing Tuesdays ...
Bolton Valley − Closed It was a great winter at Bolton Valley ski resort, said spokesman Scott Pellegrini, with 335 inches of snow at the "highest base area ski resort elevation in the state of ...
Bolton Valley’s got some serious vertical terrain, and riding under moonlight, through snow-caked trees, is just such a cool, unique experience. It’s a rad spot that clearly gets it. In just five runs ...
The biggest crowds run off to ski the Mad River Valley or snowboard Stowe's and Smuggler's slopes — leaving Bolton Valley for those in the know. Its 71 trails are spread out across 5,000 acres.
BOLTON - The Bolton Valley Resort is installing a wind-turbine that will generate an eighth of the electricity used by the ski area. It's the third ski area in the country to install a wind turbine, ...
Sue Brisson, who first skied at Bolton Valley 45 years ago, has seen many changes, but she s most impressed by what hasn t changed. It s kept its old-Vermont flavor and friendliness. It s easy for ...