Serve Chinese-style cooked rice in bowl, top with some finely chopped thin green onion and “tenkasu” (crunchy bits of deep-fried batter) and pour warm oolong tea on top.

Learn how to make Special Fried Chinese Rice, a flavorful and savory dish packed with vegetables, protein, and the perfect ...

If your rice tends to clump together and taste bland, a simple addition sitting in your pantry is the missing ingredient to ...

"Mapo tofu is a traditional Sichuan dish of silken tofu, ground pork, Sichuan peppercorns, and a few other seasonings. It has a spicy and savory flavor with a tender texture thanks to the tofu, and ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.

Winter evenings in Hong Kong and China's Guangdong province typically feature a Cantonese hot pot, with a broth that includes ...

TOKYO -- Tokyo is encouraging Japanese companies in China to give Japanese-grown rice as a gift during the coming Lunar New Year holiday and has prepared a selection of some of the best-known ...

This photo taken with a mobile phone on June 5, 2025 shows a Chinese agricultural expert conducting rice cultivation training in the central Bafata region of Guinea-Bissau.

The Chinese expertise that has helped locals boost rice production, is not simply "imported" from China though, but readapted to suit local natural conditions and farming traditions, Chinese ...