"Not all colon polyps are cancerous but all colon cancer starts as a polyp which is why everyone needs to know about them and be screened regularly for them," says Fola May, MD, a gastroenterologist ...

New long-term research identifies a startling 45 percent increase in colon polyp risk among women with high processed food ...

A new study found intake of omega 3 polyunsaturated fatty acids, such as those found in fish, can protect against developing colon polyps, according to findings published in the American Journal of ...

Women under 50 who eat many ultra-processed foods face up to a 45% higher risk of precancerous colon growths. The Mass General Brigham study linked heavy consumption of these foods to early-onset ...

Women under 50 who regularly eat ultra-processed foods are significantly more likely to develop bowel polyps which have been linked to cancer, concerning new research suggested today. The latest ...

Ultra-processed foods are linked to a 45% higher risk of colon cancer in women, according to a new study Researchers said ultra-processed foods make up 70% of the U.S. food supply and can disrupt the ...

A surgeon speaks with a patient about colon cancer screening. (Photo courtesy of the U.S. Navy) Just saying the word colonoscopy makes some people feel uncomfortable. But consider this: Colorectal ...

Women who ate the most ultra processed foods had about a forty five per cent higher risk of bowel growths that can turn into cancer A typical high ultra processed diet includes sweetened cereals, ...

This week, we will be discussing a very important topic, of which a lot of people have never heard while others have only rudimentary knowledge about the condition. Nevertheless, it is becoming an ...

Colon cancer is the third most common cancer in males Oral cavity bacteria are responsible for the progression of colon cancer Adopting a healthy diet and habits may help lower your colorectal cancer ...