Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...

When making, follow Pittman’s savvy tip: "Use full-length bacon, not center-cut, because you’re going to cut the strips in half, and you want it to be long enough to go all the way around," she says.

Bacon wrapped shrimp is a simple oven-baked appetizer that balances sweet, salty, and savory flavors in every bite. Juicy ...

Make marinade: Combine all ingredients in a medium bowl and mix well to combine. Set aside. Prepare shrimp: Place shrimp in a medium pot and add beer to cover. Bring to a boil, then cook just until ...

These two appetizers recipes are among the Free Press' food writers favorites ideal for New Year's Eve celebrations.

If you're looking for some tasty nibbles to usher in the New Year, or you're hosting a Rose Bowl watch party, we've got a classic party appetizer to share. For the holidays, serving any seafood is ...

Corinne Titus developed a hot appetizer of sauteed shrimp with feta on a plate of pita bread points. (The NOLA.com/The Times-Picayune archive) It's Shrimp Week here ...

As the Super Bowl quickly approaches, we know a top priority for your festivities is pulling together the perfect food spread. The best recipes not only taste amazing but also shouldn’t take the host ...

Friday is National Popcorn Day. So why not mark the occasion with some popcorn shrimp? The sweet, bite-sized morsels are addictive! At Legal Sea Foods, we offer them as an appetizer with a tangy ...

These are the perfect lazy-girl appetizer that won’t challenge your wonton-folding skills. Crab rangoon cups have all of the flavors and textures that make crab rangoon so irresistible without any of ...