The autolyse is an optional but easy method to incorporate into the mixing cycle of many artisan breads. The autolyse technique was likely used throughout bread-making history but was codified by ...

This jalapeño cheddar sourdough bread recipe is a delicious variation that combines the tangy flavor of sourdough with the spicy kick of jalapeños and the richness of cheddar cheese in a crusty ...

Autolyse: an extra rest period for a dough used by Artisan bakers to ensure optimum moisture and texture. It’s also the name of Canberra’s newest Artisan bakery. Nestled next to Repco in Lonsdale ...