Our collection of recipes with goat cheese shows the versatility of this delicious ingredient. It has a delicate acidity that balances many earthy and sweet flavors and a creamy texture. It melts ...

Serves 2 as entree or 6 as appetizer. Note: This makes a pretty appetizer or first course and a satisfying, yet humble, dinner. Use any fresh, milky cheese, though chèvre is nice for its creamy tang.

This asparagus and egg galette is a simple meal to prepare. It's great as an appetiser, meal for one or a fancy breakfast. The Meredeth Dairys dill chèvre (goat's cheese) is the key to this dish. If ...

Mushroom goat cheese toasts are elegant appetizers; if you are inclined, you can also serve them as a first course. The ...

I grew up as a fairly picky eater (my mom would probably call that an understatement). I became more cautiously adventurous as I moved through college. One time, toward the end of my four years there, ...

1. Seed the peppers then slice them in strips, julienne style. 2. Slice the garlic cloves into slivers. 3. Pour the olive oil into a jar with a tight lid. 4. Add the peppers, garlic, lemon, sprigs of ...

2. Slice the garlic cloves into slivers. 3. Pour the olive oil into a jar with a tight lid. 4. Add the peppers, garlic, lemon, sprigs of rosemary and dill to the oil. 5. Season with salt and pepper. 6 ...