Refrigerated crescent dough, so flaky and buttery, tastes like childhood when baked up into croissant rolls, but more and more people are incorporating the dough into recipes. From strawberry cinnamon ...

There is no harm in a quick grab-and-go breakfast on those busy mornings, but when you have a little extra time to prepare yourself something homemade, don't shy away from breakfast pizza. It differs ...

My kids are huge fans of pizza rolls. In fact, pizza in any form is pretty much a guaranteed win. Except for pizza flavored ...

Whisk your egg in a bowl. Unroll the dough and place your ham and then your cheese on the roll. Roll it up, give it an egg wash by brushing the whisked egg on the croissant, sprinkle the bagel ...

Are you ready for a unique twist on pizza? Today's fruit pizza is sweet, light and refreshing. This dessert is usually made with a crust of shortbread or sugar cookie dough, then it’s topped with ...

This post may contain affiliate links. Please see my disclosure policy. Pillsbury Dough Crescent Rolls are a versatile ingredient that can be used in many different recipes. While they’re great on ...

What makes crescent dough so great is its versatility — it can be made into delicious, handheld desserts or meaty and cheesy savory appetizers. In preparation for festive cooking and feasting, Salon ...