Enzymes from cold-loving organisms that live at low temperatures, close to the freezing point of water, display highly distinctive properties. Scientists have now used large-scale computations to ...

Enzymes originally evolved in high-temperature environments and later adapted to lower temperatures as Earth cooled. Scientists discovered that a key shift in enzyme function occurred over ...

This is a preview. Log in through your library . Abstract Homologous enzymes with identical folds often exhibit different thermal and kinetic behaviors. Understanding how an enzyme sequence encodes ...

The effect of commercial enzyme preparations, in combination with freeze-shocked-lactose negative Lactococcus lactis subsp. diacetylactis, on the proteolysis, texture and flavour development in ...

Researchers from the National Institute for Physiological Sciences/the Exploratory Research Center on Life and Living Systems (ExCELLS)/the Graduate University for Advanced Studies (SOKENDAI) in Japan ...