Audley Farm is striving to improve the environment by reducing the amount of nitrates that get into groundwater and the ...
Hosted on MSN
Here are 10 grams of chicken meat... grown in a lab
Scientists have successfully produced over 10 grams of lab-grown chicken meat thanks to a major innovation. This breakthrough relies on a bioreactor that mimics the human circulatory system. Shoji ...
Membrane bioreactor (MBR) technology integrates biological degradation with membrane filtration to provide an efficient and compact system for wastewater treatment. By combining activated sludge ...
Daniel Fajardo, a Purdue food science graduate student, inoculates a bioreactor with Cronobacter sakazakii, a bacteria of interest in low-moisture food facilities especially infant formula. News ...
Researchers have developed a metabolism-based model of cell culture to help improve biomanufacturing analytics.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback