Preheat your oven to its lowest setting. We set ours to 65°C (150°F), but most domestic ovens can only go as low as 100°C (210°F). You can also use a dehydrator if you have one. Cut your tomatoes in ...

With red tomatoes, it’s easy. Their color unmistakably shows when they’re ripe. With green varieties, it’s a bit trickier: They stay green even when fully ripe. How can you tell if green tomatoes are ...

FRIDAY, WE ARE AT SPIT AND LARDER IN DOWNTOWN SACRAMENTO, RIGHT ALONG CAPITOL MALL. WE HAVE THE CHEF DE CUISINE, JASON SHEPHERD, JOINING US, AND EVEN THOUGH WE ARE TECHNICALLY STILL IN SUMMER, OF ...

A company based in Indianapolis, Indiana, is recalling its “4-Count Vine Ripe Tomatoes” packaged in clamshell containers because of the potential that the items have been contaminated with salmonella.