To make Ina Garten’s Fruitcake Cookies, you’ll need all-purpose flour, an extra-large egg, superfine sugar ( not regular ...

Step 1: Sift the flour into a large mixing bowl. Add the cinnamon, ginger, cardamom, nutmeg, and cloves, and whisk to combine ...

Gingerbread cookies are the heart of festive baking, bringing together warm spices and cosy winter aromas. This guide walks ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For me and many other Americans who grew up on Pillsbury cookie dough, it’s not officially the holidays until I’ve ...

The bodega was an anchor of DC pastry chef Paola Velez’s life growing up as the daughter of a Dominican immigrant in the Bronx. It was her happy place for majarete (corn pudding) and ice pops as a kid ...

December kicks off the holiday baking season and one of the easiest items to make for yourself or as a gift for others are ...

This nostalgic childhood favorite features the classic combination of peanut butter and chocolate in a chewy, fudgy cookie. Super easy to make and ready in minutes, there’s no need to even fire up the ...

The magic of holiday baking isn’t just about creating delicious treats—it’s about creating memories. And who better to guide ...

Fold in your dried cranberries and white chocolate chips until evenly distributed in the dough. Scoop your dough into ...

Halloween is just around the corner and it's time to start planning your spooky treats with these Best Halloween No Bake Cookies You Can Make in No Time! If you're looking for something time-efficient ...