I found 'Cup de Cooking Mapo Tofu no Moto ' that you can easily make mapo tofu by cooking in a range with water and tofu without cutting board, kitchen knife, frying pan or plate, so how easy can you ...

Craving the bold flavors of Mapo Tofu? Learn how to make this iconic Sichuan dish at home, with the perfect balance of spice, ...

Like a lot of people, I am making the effort to eat less meat, especially when dining at home. I’ve never cooked with mock meat, but where I can, I substitute the original protein-rich vegetarian ...

This recipe for Chinese Mapo Tofu is a classic, spicy, numbing, saucy tofu dish that comes together in 20 minutes. It's bold, ...

Mapo tofu is one of the most well-known dishes from Sichuan in southwest China, made of tofu, minced pork, and spices. A plate of well-cooked mapo tofu is aromatic, soft, and numbingly spicy. That ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. Shunsuke Inada is a ...

Make stuffed cabbage rolls, mapo tofu and vegetarian roast goose from chef Hannah Che's cookbook debut You can save this article by registering for free here. Or sign-in if you have an account.

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

Mapo tofu can be downright fiery – think Angelina Jolie’s lips after eating this! (Rasa Malaysia pic) Mapo tofu is a classic Szechuan dish that features tofu covered in spices and minced meat. It ...