Is your weeknight cooking routine starting to feel a little stale? (Chicken stir-fry, again?) We’ve got just the thing. Fresh sausage freezes well and thaws quickly, packs tons of savory flavor at a ...

Fry in a deep pot or Dutch oven. A deep, heavy pot with high sides—like a Dutch oven or stockpot—does more than keep oil at a ...

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If you've ever struggled with cooking sausages, there's a simple trick that will make them far juicier and more flavoursome ...

Sausages may seem like a straightforward thing to cook, but they can end up going sideways: either splitting, burning, or not browned enough. The common practice of tossing sausages into a hot pan ...

Sausages are super simple to cook, but it turns out you can make them juicier and crispier if you take a few minutes to do one thing before frying them. Sausages may seem simple to cook, but they ...