Petit Chef on MSN
Golden outside, buttery inside: here’s how to finally cook scallops the way they deserve
Delicate, buttery, elegant, scallops have that magical ability to turn any dinner into something sophisticated. But they also ...
Scallops are typically served at fancy restaurants—with a high-end price tag to match. But we’ll let you in on a little secret: The shellfish is actually really easy to cook at home. They take about ...
Chef Billy Parisi on MSN
Pan seared scallops with lemon chive butter that taste unbelievable
This recipe shows how to achieve perfectly pan seared scallops with a golden crust and tender, buttery center. The video ...
Have you ever tried to sear a scallop, only to end up with lots of white foam in the pan? Many scallops you buy are “wet,” having been soaked in a sodium phosphate solution that makes them look whiter ...
With the summer season upon us, fresh seafood suddenly becomes the plate du jour — both at seaside restaurants and in homes pretty much anywhere. Plump sea scallops (sometimes referred to as diver ...
My internal schedule kinda crapped itself this week. There's a crock-pot o' pork and sauerkraut going, a whole chicken that needs to be baked (soon), and what do I do? I go shopping, and get a pound ...
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