Daily Meal on MSN
You Don't Need A Fancy Tool To Smooth Out That Cake Frosting
When it comes to cooking and baking, presentation is everything. It can't just taste good, it has to look good. However, when ...
Food blogger Brooke Edwards of Frost Me Up showcased this out-of-the-box technique that can make a cake's icing appear so smooth that it will look like it's been covered in fondant by a professional.
To prepare the cakes for serving, pour 3/4 cup of frosting on top of the first layer, then top with the second layer. Frost ...
21 Ninety on MSN
How to Make Icing Without Powdered Sugar
Whether you’ve run out of powdered sugar or simply want to try something new, learning how to make icing without powdered ...
Frosting from a can is great when you're in a pinch or just need to satisfy a cake craving. But there are plenty of easy ways to make canned frosting even better. These are low-effort and simple ways ...
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