Ground beef is a fantastic ingredient to have around. It can be used to make hundreds of different recipes from varying cuisines, so it’s versatile enough to satisfy foodies and picky eaters alike.

Because meatballs with a side of salmonella doesn’t sound too appetizing. Unspoiled ground beef is usually bright red or purple and smells fresh and iron-like. Ground beef will begin to spoil in the ...

There’s almost nothing that a nice, home-cooked meal can’t fix. Warm dinners are comforting and nostalgic, like this 8-ingredient beef chili or a classic meatloaf. But cooking with meat is a lot more ...