Server reveals shocking amount of tips after testing out viral ‘hair theory’ Restaurant worker documents how much money she makes in tips after changing her hairstyle for various shifts ...

As a pretty frequent restaurant patron in New York, I’ve recently noticed that more and more servers across all types of restaurants — from casual establishments to fancier ones — don’t ...

Tipping is meant to be a gesture of appreciation, but sometimes, even well-meaning patrons unknowingly adopt habits that leave restaurant servers feeling undervalued or frustrated. From confusing ...

More than 214,000 high school students across the country are training to be part of the next generation of culinary and restaurant leaders through ProStart, the National Restaurant Association ...

All serving staff working at licensed bars and restaurants in Nova Scotia will be required to take responsible alcohol training by the start of December.