News
Sara Lee Frozen Bakery, the leading maker of frozen baked goods, is making a big move in the mini dessert category with its ...
Commission's highly-anticipated report outlined the prevalence of ultraprocessed foods (UPFs), food dyes and environmental ...
The CPG Week podcast dives into Chobani's acquisition of Daily Harvest, Kettle & Fire's new manufacturing plant and the surge ...
Food coloring, flavoring and extract producer Sensient published a notice warning the industry that current regulatory ...
Michigan-based manufacturer Birmingham Chocolate announced it has acquired one of its customers – sugar-free, dark chocolate ...
Fermented foods slinger Cleveland Kitchen has raised $2.9 million in equity funding, according to a filing last week with the ...
From Philly to Pittsburgh, Scranton to State College, Real American Beer is now available at retailers across the state, ...
Catalina Snacks®, the high-protein, low-sugar snack brand reinventing pantry staples, is making it even easier—and ...
Pop & Sol Disrupts The Snack Aisle With Bold Flavored Nuts Backed By 95 Years Of Extraordinary Craft
Nuts.com, the family-owned direct-to-consumer brand known for making food anything but boring, is hitting store shelves for ...
The Non-GMO Project announced today that Dojo Fresh has been selected as a recipient in the fifth round of its Equitable ...
Direct-to-consumer snack company Nuts.com is debuting its first-ever retail-ready brand, Pop & Sol. Initial offerings include ...
Functionality has touched nearly every corner of the food and beverage industry, and candy is no exception. One of the newest ...
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