Sourcing Jamon in the US or Making an Alternative...? Hey all, As a lover of all things cured, working through a chunk of jamon I brought with me back to the US from Spain has made my …

Dec 22, 2024 · Welcome to /r/AskCulinary where we provide expert guidance for your specific cooking problems to help people of all skill levels become better cooks, to increase …

Jun 8, 2024 · Don't try to sneak it in. If caught, besides a fine and possible jail time, it could mean you will be searched every time you re-enter the country. You may not be allowed to use Global …

Classmates would routinely barter for a piece of the sandwich. I had no idea what type of crack was sprinkled in the sandwich that made it so good. Fast forward to a couple years ago, I’m in …

Oct 13, 2021 · I’ve smuggled Jamon legs out of Spain to USA in my baby’s diaper bag. Just had a few “used” diapers on top for show. Inspector didn’t feel like looking any further.

If you like the prosciutto that Costco sells sliced in little packages you would probably like this jamon, they're similar but the jamon is distinctly funkier. The only downside is that you will have …

Jan 9, 2019 · There is quality American cured ham done in a style very similar to jamon. Check out Benton's farm or broadbent country ham,

The flights from Spain and especially from Barcelona are almost universally go through agriculture control at US customs (at least the case in JFK and Newark) specifically looking for …

If you’re a fan of Spanish cuisine, you’ve likely heard of jamon, the delicious cured ham that’s a staple of the country’s culinary scene. But if you’re planning a trip to the United States and …

Apr 18, 2018 · Were they a foreign foodstuff merely raised in America? An American animal forced into a foreign frame? Authenticity is a fraught concept in food now, and so is appropriation.