Jul 3, 2025 · Spicy and crispy Gobi 65 recipe is a fried cauliflower appetizer or snack that everyone will love! It’s vegan, and simple to make with my step-by-step photos and recipe.

Sep 21, 2012 · Gobi 65 is a delicious crisp fried restaurant appetizer made with cauliflower, spices and curry leaves. It’s one of the most ordered vegetarian appetizer in the South Indian …

3 likes, 0 comments - avanti_palace on May 23, 2025‎: "“Crispy. Spicy. Totally Addictive. 🔥 Say hello to your new obsession — GOBI 95! Batter-fried cauliflower with that perfect hot 'n' tangy twist 😍 …

Learn how to make Gobi 65, a popular south indian snack and appetizer that is crispy and bursting with flavor. A popular twist on the classic Chicken 65, this recipe is made with cauliflower fried …

Mix the gobhi, salt, black and red pepper, yogurt and ginger-garlic paste and keep aside for half an hour. 2. Later add mix cornflour, maida and egg white. 3. Heat the oil for deep-frying and fry...

Nov 26, 2024 · Gobi 65 is best served with garnishing like fried curry leaves, green chilies along with a lemon wedge and onion rings. Sprinkle chat masala powder on top and enjoy!

May 14, 2025 · Gobi, or cauliflower, is the ultimate chameleon of the kitchen, transforming into spicy, flavorful dishes that will wake up your taste buds. From fiery curries to crispy snacks, …

Jul 8, 2021 · Gobi Manchurian (or Cauliflower Manchurian) recipe is a popular Indo-Chinese dish made with deep-fried crispy cauliflower florets, tossed in a spicy, sweet, tangy, and umami-rich …

Jun 18, 2024 · This gobi 65 recipe (aka cauliflower 65) is a crispy, crunchy, flavor-packed Indian appetizer. Cauliflower florets are air-fried before being tossed in a spicy, sweet, and umami-rich …

Sep 2, 2020 · Gobi 65: A crispy, vegetarian delight, this dish transforms cauliflower into a star appetizer. Marinated with spices like garam masala and ginger-garlic paste, then deep-fried to …